Food processing and Technology
Batch vs. Continuous Processing Optimization Training Course
Batch vs. Continuous Processing Optimization Training Course is designed to provide participants with a practical and strategic framework for evaluating, selecting, and implementing process improvements.
📅 5 days
💰 Physical $1,100
Online $1,000
Process simulators
SCADA
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Food processing and Technology
Computational Fluid Dynamics (CFD) in Food Equipment Design Training Course
Computational Fluid Dynamics (CFD) in Food Equipment Design Training Course provides a practical and comprehensive approach to applying CFD techniques in the food industry to improve product quality, enhance process efficiency, and ensure food safety.
📅 5 days
💰 Physical $1,100
Online $1,000
ANSYS Fluent
COMSOL
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Food processing and Technology
Advanced Fluid Mechanics for Food Engineers Training Course
Advanced Fluid Mechanics for Food Engineers Training Course is designed to equip participants with specialized knowledge of applied fluid mechanics within food processing, production, and engineering environments.
📅 5 days
💰 Physical $1,100
Online $1,000
CFD models
flow simulators
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Food processing and Technology
Sustainable Food Processing and Waste Minimization Training Course
Sustainable Food Processing and Waste Minimization Training Course equips participants with advanced knowledge and practical approaches to apply sustainable food processing methods that minimize resource wastage, optimize energy consumption, and promote circular economy practices within the agri-food sector.
📅 5 days
💰 Physical $1,100
Online $1,000
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Food processing and Technology
Food Process Engineering Principles and Calculations Training Course
. Food Process Engineering Principles and Calculations Training Course on food process engineering principles and calculations provides participants with the analytical skills and technical knowledge required to design, operate, and troubleshoot food processing systems.
📅 5 days
💰 Physical $1,100
Online $1,000
Engineering calculations
simulation tools
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Food processing and Technology
Pulsed Electric Field (PEF) Processing and Applications Training Course
Pulsed Electric Field (PEF) Processing and Applications Training Course is designed to provide participants with in-depth technical expertise, practical applications, and industry-specific case studies on PEF processing.
📅 5 days
💰 Physical $1,100
Online $1,000
PEF equipment
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Food processing and Technology
Ohms, Microwave, and Radio Frequency Heating in Food Training Course
Ohms, Microwave, and Radio Frequency Heating in Food Training Course is designed to provide participants with in-depth knowledge of ohmic heating, microwave heating, and radio frequency heating systems applied in food processing.
📅 10 days
💰 Physical $2,200
Online $2,000
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Food processing and Technology
Drying and Dehydration Technology and Kinetics Training Course
Drying and Dehydration Technology and Kinetics Training Course integrates trending knowledge on drying efficiency, dehydration kinetics, energy optimization, and sustainable process design to equip participants with hands-on expertise.
📅 10 days
💰 Physical $2,200
Online $2,000
Dehydrators
moisture analyzers
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Food processing and Technology
Membrane Separation Technology (UF, MF, RO) in Food Training Course
Membrane Separation Technology (UF, MF, RO) in Food Training Course equips participants with hands-on knowledge and advanced insights into implementing membrane separation technology for achieving operational excellence, improved product quality, and sustainability.
📅 5 days
💰 Physical $1,100
Online $1,000
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Food processing and Technology
Fundamentals of Food Rheology and Texture Analysis Training Course
Fundamentals of Food Rheology and Texture Analysis Training course is designed to provide participants with an in-depth understanding of the physical properties, behavior, and structural interactions of food materials.
📅 5 days
💰 Physical $1,100
Online $1,000
Rheometers
texture analyzers
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Food processing and Technology
Extrusion Technology for Food and Feed Manufacturing Training Course
Extrusion Technology for Food and Feed Manufacturing Training Course provides a comprehensive understanding of extrusion principles, equipment design, raw material selection, product formulation, and quality assurance.
📅 5 days
💰 Physical $1,100
Online $1,000
Extruders
flow modeling
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Food processing and Technology
Aseptic Processing and Packaging Systems Training Course
Aseptic Processing and Packaging Systems Training Course provides a comprehensive understanding of aseptic production lines, sterile product handling, regulatory compliance, and state-of-the-art packaging systems that align with current Good Manufacturing Practices (cGMP) and international food safety standards.
📅 10 days
💰 Physical $2,200
Online $2,000
Aseptic fillers
sterilization systems
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